Grupo Mayan Resorts: Variant Putters
• Long-Shaft Putters
Most putters are about 32 to 35 inches in length, though putters for women and for juniors are sometimes shorter, say the Grupo Mayan golf professionals. However, sometimes putters are made with longer shafts. The idea behind these putters is to reduce the ‘degrees of freedom’ that a player has when he or she putts.
A degree of freedom describes the freedom that each joint in the human body has to move independently. For example, say the Grupo Mayan experts, with a normal putter, a player can move their elbows, wrists, hands, shoulders, knees and waist, and moving any of these even slightly can affect their putt and therefore the path of the ball.
Degrees of freedom allow the player to have more flexibility and ‘feel’ when they putt, but they also introduce variation that can led to putting inconsistency. These variations in movement are called ‘the yips’, and having a bad case of the yips can really ruin your day when it comes to putting.
• Belly and long putters
Designed to reduce degrees of freedom and combat the yips, a belly putter is about 6 to 8 inches longer than a standard putter, saythe Grupo Mayan golf professionals. The idea is that the putter rests on the belly of the player, which anchors it and restricts the planes of movement through which it can move.
Longer again is the (imaginatively named) long putter. Like a belly putter, a long putter is designed to be anchored, but by the chest or chin rather than the belly. This eliminates even more degrees of freedom than the belly putter, reducing the impact of the elbows, wrists, hands and shoulders.
Using an extra-long putter does come with its costs though, say the Grupo Mayan experts, which are that they decrease ‘feel’ and power. Many pros think that these costs are worth paying however, though some believe them to confer an unfair advantage and have called for them to be banned.
• Chippers
Another variation of the putter, the ‘chipper’ looks and feels like a normal putter, but it has a much higher loft of around 30 to 45 degrees, say the Grupo Mayan experts. This of course lifts the ball into the air, which makes the chipper a useful club to use when the player’s ball is near the green but not yet on it – perhaps in the rough or on the fringe of the green.
In these situations, the chipper would be used to chip the ball onto the green and leave it near the pin, so that it can be sunk with just one putt.